Tag Archives: food chain

Scenes from the Road, part IV

The latest in a series of blog posts from our President, Dr. Debra Reid: Talking Pork Tomorrow (June 29) I will present a paper on “working animals at living history farms” at the AIMA conference in Tartu, Estonia. This theme runs … Continue reading

Posted in AIMA, ALHFAM, Annual meeting, Education, food, growing food, Living History, Museums | Tagged , , , , , , , | Leave a comment